Coconut Palm Syrup
Coconut Palm Syrup is hand-harvested from Indonesian coconut trees by a collective of farmers. It has a low glycemic index, with abundant source of minerals, including amino acids, vitamin C and vitamin B.

It is one of the most sustainable sweeteners in the world and an ideal natural sweetener for diabetics and those who are concerned with their body weight. What's more, it just tastes fabulous!

。Country of origin: Indonesia
。Packing size: 450g/5kg Pail/25kg
Contact us
+852 3488 0368
Office: Flat F, 11/F, Gee Wing Chang Ind. Blding., 6 Fung Yip St., Chai Wan
Factory: Ngemplak Kartasura Sukoharjo, Central of Java, Indonesia
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